A variety sweet snack
Ingredients Maida-2 cup water sugar dalda oil Preparation Take maida in a bowl, add salt and water, knead well and make a soft dough, divide the dough into small balls, flattern it into thin layers, place one above one , spread dalda between the layers,…
Nadan kappa puzhukk
Ingredients Tapioca- 1 kg 200 gm coconut -1/2 shallots-5-6 chilly-3-4 garlic-5-6 curry leaves turmeric-1 tsp cumin-1 tsp dry red chilly-2 coconut oil-2 tbsp mustards-2 tsp Preparation Cook tapioca in a pressure cooker with salt,turmeric and required…
Amrutham podi Paalkova
Ingredients Amrutham podi- 1 1/2 cup ghee-3-5 tbsp milk powder-2 tbsp powdered sugar-2 tbsp Preparation Heat a pan, dry roast amrutham podi for 5 minutes by adding ghee, then transfer it to a bowl, add sugar powdered and milk powder into it, then knead…
Kollam special idli
Kollam special Idli, Idly steamed in poovarashi leaves is so tasty and healthy. for watch detailed video about Kollam special idli, see below. for getting daily updates follow our facebook page and click see first option in following button. if you…
Velleppam
Ingredients raw rice -2 cups coconut-1 cup coconut water 1/4 cup+ 2 tablespoon(add one tbs sugar and keep it out side for 8 hrs) cooked rice- 1/4 cup sugar – 1 table spoon salt Preparation Mix all ingredients in a bowl,then grind into fine loose…
Amrutham podi snack
Ingredients amrutham podi-1 cup egg-2 sugar-1/4 cup cardamom-1/2 tsp oil for frying Preparation Braek egg to a bowl, add sugar, beat it well, add cardamom, after mixing well add amrutham powder, knead it well and make soft dough, add some oil, make small…
Koottukari recipe
Ingredients chickpea-1/2 cup salt water yam raw banana-2 turmeric-1/2 tsp chilly powder-1 tsp coconut oil-4-5 tbsp mustards dry red chilly curry leaves urad dal-2 tsp coconut-2 cup coconut crushed-1/2 cup coconut+cumin jaggerry-1 Preparation Cook…
Banana black halwa
Ingredients banana-2 ghee-5 tbsp jaggerry-3 Preparation Grind banana into fine paste. Melt jaggerry. Heat ghee in a pan, add banana paste, cook well,next add jaggerry ,stir well, add more ghee, cook until it become non sticky and thick,then transfer to a…
Pink paalada in cooker
Ingredients Small Ada – 1/2 Cup ( Wash well and drain) Milk – 1/2 Ltr + 1/2 Cup Water – 1/2 Cup Sugar – 1 Cup ( Can increase or decrease as needed) Preparation Cook ada in a pan with required water, once the ada cooked half,…
Hotel style egg curry
Ingredients:- 1. Egg – 5 2. Onion – 4 3. Green Chilli – 3 4. Ginger – 1 Tbs 5. Garlic – 1 Tbs 6. Tomato – 1 Big 7. Turmeric powder – 1/2tsp 8. Kashmiri chilli powder – 1&1/2Tbs 9. Coriander powder…