Traditional Unniyappam recipe
Ingredients Raw rice-1 cup jaggerry-170 gm cardamom-4 banana-2 water-1 cup Preparation Soak rice for 4-6 hrs. Melt jaggerry with water, then strain it. Grind rice with jaggerry juice and cardamom, add banana too, then rest the batter for 8 hrs, then fry…
Lassi
Ingredients curd-1 large glass cumin-1 tsp water-2 glass salt pepper powder-1 tsp ice cubes Preparation Blend curd with water, then add salt, crushed cumin and pepper, and ice cubes, mix well then serve it. for watch detailed video about Lassi, see…
Traditional duck curry
Ingredients Duck meat- 1 duck onion-3 ginger-1 large piece garlic-15 cloves green chilly-4 turmeric-1/2 tsp pepper powder-2 tsp water coconut oil shallots-20 tomato-1 coriander powder-2 tbsp turmeric powder-1/2 tsp chicken powder-2 1/2 tsp pepper…
Semolina Upma
Ingredients Semolina-1 cup coconut oil mustards-1/2 tsp urad dal-1 tsp curry leaves dry red chilly-1 onion-1 green chilly-1 ginger carrot-1/4 coconut grated-2 tbsp water-1 1/2 cup salt Preparation Dry roast semolina until its turn aromatic, then transfer…
Instant ragi appam
Ingredients • Ragi powder – 1 cup • Grated coconut – ½ cup • Rice flakes – ½ cup • Yeast – ½ teaspoon • Salt • Sugar • Luke warm water Preparation Wash poha well, then add to a mixie jar, add other ingredients into the jar, grind into fine batter, rest…
Masala bonda
Ingredients for masala oil onion-1 salt green chilly-3 ginger chicken masala-1 tsp garam masala-1/4 tsp boiled potato-2 coriander leaves for batter gram flour-1 cup salt chilly powder-1/2 tsp water oil for frying Preparation Heat a pan, add oil,…
Tea shop Paal cake
Ingredients for dough maida-1 1/2 cup salt sugar-2 tbsp milk powder-1/3 cup ghee-1 1/2 tbsp egg-1 baking soda -1/4 tsp water other ingredients sugar-1 cup water-1/2 cup oil Preparation For dough, add all ingredients in a bowl, knead well and make a soft…
Rice ball recipe
Ingredients Matta rice-2 glass cardamom-1 cumin-1 pinch Preparation Wash rice thoroughly, then dry roast it well, then grind with cumin and cardamom into fine powder, then add jaggerry grated and coconut, mix with your hand and make small balls. for…
Dry prawn chammanthippodi
Ingredients dry prawn-75 gm shallots-15 coconut oil-1-2 tsp chilly powder-3/4 tsp Preparation Heat a pan, add coconut oil, then add prawns, fry it well, add shallots , saute well, add chilly powder and mix well, then turn off flame. Grind it well. Heat…
Kappa Kuruma( North Indian style)
Ingredients kappa 1/2 kg red chilly 4 green chilly 2 shallots 6 to 10 curry leaves coconut 4 tbspn fennel seeds 1/2 tspn coriander 1tspn salt Preparation Grind red chilly in luke warm water.Grind coconut,fennel, coriander seeds, and shallots into fine…