special recipe
Irachi Pathiri Ingredients: For the Meat Filling: 1 tbsp Coconut Oil 2 medium Onions, finely chopped Salt to taste 1 tbsp Ginger, finely chopped 1 tbsp Garlic, finely chopped 1 medium Tomato, finely chopped A few sprigs of Curry Leaves 1 tsp Coriander Powder 1/2 tsp Turmeric Powder 1/2 tsp Chili Powder 1/4 tsp Cumin…
Avocado Paratha Ingredients: Avocado – 1 Paneer – 100 grams Millet flour – 1 cup Salt – 1/2 teaspoon Oil – 1 tablespoon Preparation Peel the avocado. The video demonstrates two methods for peeling an avocado:Cut the avocado in half, remove the pit, and scoop out the flesh with a spoon.Cut the avocado in half,…
Microgreen Masala Dosa Ingredients: Microgreens (broccoli microgreens are used in the video) Boiled and peeled potatoes (2 large or 3 small) Cumin seeds Fennel seeds Onion (1) Green chilies [ Ginger Curry leaves Urad dal Mustard seeds Dried red chilies Coconut oil Salt Turmeric powder Dosa batter Instructions for the Potato Masala Heat a pan…
Jackfruit Biriyani 1/2 of an unripe jackfruit (idhiyan chakka) 1 tsp black cumin seeds 1 tsp chili powder 1/4 tsp turmeric powder 1 tsp coriander powder 1 tsp coconut oil A few chopped mint leaves 1 cup yogurt 1/2 tsp salt Biryani masala (homemade): 4 cardamom pods 5 cloves 1/2 tsp black peppercorns 2 pieces…
Boneless chicken recipe Ingredients: 2 tablespoons of oil 1 tablespoon of chopped ginger 1 tablespoon of chopped garlic 1 tablespoon of chopped green chili 3 tablespoons of soy sauce 3 tablespoons of chili sauce 500 grams of boneless chicken 1 teaspoon of pepper powder ½ teaspoon of salt (or to taste) 1 cup of chopped…
Broccoli Sorghum Breakfast For Weight Loss ingredients 1 cup leftover rice 1 cup Sorghum Flour (Jowar Atta) 1.5 cups Broccoli florets, finely chopped salt water Preparation Grind brocoli with leftover rice, then prepare a dough with flour, brocoli paste and salt, then make paratha. for details watch video for more recipes subscribe channel Fusion Palace
Kannur special ithal orotti Ingredients 5 cups Kaima rice (can substitute with Basmati or regular rice, but Kaima is recommended) 1 small coconut 5 cups water (for coconut milk) 25 cup cooked rice 2 cardamom pods 25 cup sugar (for the sweet version) 25 tsp salt (or to taste, omit sugar and add more salt…
How To Make Classic Shrimp Tempura At Home First, take 500 grams of prawns and make small cuts at the bottom part of the prawns, so that they become straight .Then, in a plate, add ¼ cup of cornstarch, ½ teaspoon of pepper powder, ½ teaspoon of chili powder, and ½ teaspoon of salt [00:53]….
Egg Kebab Ingredients: 4 boiled eggs 3 medium-sized potatoes, boiled and mashed 1 small piece of ginger, finely chopped 2-3 green chilies, finely chopped (adjust to taste) ½ medium-sized onion, finely chopped ½ tsp turmeric powder 1 tsp chili powder (adjust to taste) ½ tsp garam masala Salt to taste Some coriander leaves, chopped 2…
Semiya Payasam Ingredients milk-1 ltr ghee- 1 tsp semiya-100 gm sugar cashew and kismis Preparation First, boils one liter of milk. Then, they heat one teaspoon of ghee in a pan and add 100 grams of Semiya. After that, they add ½ liter of milk and ½ liter of water. Once it has cooked for…