Raw Banana Stir fry
Raw banana is very good for health. A tasty recipe made with raw banana is here, which is a perfect side dish for rice. Also include onam recipes. Ingredients raw plantain – 2 coconut oil – 2 tablespoon Onion – 1 curry leaves Green…
Beetroot Pachadi
Beetroot Pachadi is made with cooked beetroot and plain yogurt and has a bit sweet taste. Many varieties made of the same key recipe exist in different parts of Kerala. It’s served on the occasion of Onam, Vishu, and on Kerala Sadya. Ingredients…
Spongy Snack recipe
Having evening tea with snack is habit of Malayalees, especially kids ask snack for drinking tea. Here a tasty recipe, which can be made within the time of boil tea. Ingredients instant yeast-3/4 tsp sugar-1 tsp lukewarm water maida-2 cup baking powder-1…
Easy Breakfast Recipe
Traditional breakfast recipes are very time consuming, so working women are always choose less time recipes, here we are presenting a very tasty breakfast recipe which can be cook within 5 minutes. Ingredients maida-1 cup salt sugar-2 tsp coconut oil-1…
Wheat ada
Ada is a very comforting traditional kerala snack. Something that is made at the spur of the moment… Though making it with rice flour dough is more authentic. Gothambu Elayada. Elayada is a Appam made in banana leaf. Normally people will make it using…
Mathanga Erissery
There are so many recipes that can be made with Pumpkin – a veggie from the squash family. Just like this Pumpkin Erissery, which is a lovely dish from the cuisine of Kerala. Also known as Mathanga Erissery, it is a mildly tempered curry with slight…
Ginger Pachadi
Ginger and curd is very helpful to cure digestive issue. A very tasty recipe which is made with ginger and curd, this is also a sadya dish, which helps to relax our stomach after having so much foods. Ingredients coconut dry chilly-2 curry leaves green…
Cut Mango Pickles
Mango pickle is a spicy condiment made with raw mango, spice powders, salt, garlic & oil. This instant pickle is the best to make easily. In Onam Sadya , mango pickle is necessary item ever, lets try this in onam sadya. Ingredients raw mango-1 kg…
Lemon pickle White
Vella Naranga achar or lemon pickle is a tangy and spiced Kerala-style pickle made with lemons, ginger, garlic, green chilies, and spices. Naranga means lemon, Vella means white and achar means pickle in the Malayalam language. Lemons are also rich in…
Pani Poori
Panipuri is deep-fried breaded sphere filled with potato, onion, or chickpea. It is a common street food in the Indian subcontinent. It is often spiced with tamarind chutney, chili powder, or chaat masala. A variant, fuchka, uses spiced mashed potatoes…