Peri-Peri Chicken
This peri peri chicken recipe smothers chicken in a homemade peri peri sauce then bakes or grills them and serves them with extra sauce. It’s a quick and easy weeknight meal. Ingredients for grinding coriander and mint leaf-1/2 cup each fennel-1…
Chapathi Shawarma
Shawarma is street food recipe from Middle East. Which is made with highly marinated chicken and stuffed it with kubboose and some veggies. Here we are using chapathi instead of kubboose, but never miss the taste. Lts see.. Ingredients for marination…
Potato, Wheat breakfast
Potatoes,They’re rich in vitamin C, which is an antioxidant. Potatoes were a life-saving food source in early times because the vitamin C prevented scurvy. Another major nutrient in potatoes is potassium, an electrolyte which aids in the workings…
Wheat Payasam
Gothambu Payasam is a traditional, tasty dessert made by simmering broken wheat with jaggery syrup & garnished with nuts & flavours. Gothambu Payasam is made for religious festivals, special occasions, Onam Sadhya and relished after meal.…
Butterscotch Ice Cream in Mixie jar
Hello all, Ice cream is everyone’s favourite dessert, especially kids. We can make tasty ice cream at home without beater. Using mixie jar to blend it. Lets see how. Its butterscotch flavour. Ingredients milk-1 cup sugar-4 tbsp pea nuts whipping…
Cucumber, drumstick curry
A tasty curry dish with drumstick and cucumber, this is tasty to have with rice. Ingredients cucumber(vellari)- small piece drumstick-1-2 green chilly-4-5 tomato-1 salt turmeric-1/4 tsp chilly powder-3/4 tsp coconut turmeric cumin-1/4 tsp curd-2 tbsp oil…
Leftover rice recipes
Waste not, want not! Save money and reduce food waste by transforming your leftover rice into these 5 delicious and satisfying recipe. You will never throw your leftover rice after watching this recipes. First recipe is dosa, take a mixie jar, add 1 cup…
Potato Snack Recipe
Potato is kids favourite vegetable. Potato contains large amount of carbo hydrates, which helps to being active and healthy. It is a common vegetable, so available in every home , almost every time. Here we showing a wonderful snack recipe which is…
Unniyappam
Unniyappam is a famous kerala traditional recipe. Unniyappam is a small round snack made from rice, jaggery, banana, roasted coconut pieces, roasted sesame seeds and cardamom powder fried in oil. It is Kerala’s version of Sweet Kuzhi Paniyaram.…
Sadya Sambar
Sambar is a lentil-based vegetable stew, cooked with pigeon pea and tamarind broth. It is popular in South Indian, Sri Lankan and Maldivian cuisines. The stew has been adapted into Burmese cuisine as a popular accompaniment to Burmese curries.…