Ash gourd curry( Morukari)
Ingredients ash gourd Butter milk turmeric salt water coconut shallots garlic cumin curry leaves green chilly oil mustard fenugreek dry chilly Preparation Add ash gourd pieces to a pressure cooker, add turmeric and green chilly, then pour water, cook it…
Koorkka mezhukku puratti
Ingredients Chinese Potato /Koorka – 500 gm Shallots – 20 + 15 Turmeric Powder – 1/2 tsp Kashmiri Chilli Powder – 1 tbsp Coconut Oil – 2 tsp Mustard Seeds – 1 1/2 tsp Curry Leaves – 5 strings Salt – for…
Cucumber, mango curry
Ingredients cucumber-1/2 mango-1 green chilly-3 curry leaves turmeric- 1 1/2 tsp chilly powder-2 tsp salt water coconut-1/2 garlic-3 shallots-3 cumin-1 tsp curry leaves dry chilly oil fenugreek shallots chopped mustard curry leaves Preparation In a clay…
Fish Kondattam
Ingredients for marination Fish boneless cubes – 500 g ( after cleaning ) Chilli powder – 2 teaspoons Turmeric powder – 1/2 teaspoon Pepper powder – 1 teaspoon Salt to taste Chilli flakes – 1 teaspoon Lime juice – 1 to…
Easy breakfast
Ingredients-2 cup salt oil-2 tsp coconut-1/2 cup rice flour-2 cup oil for frying Preparation Boil water with salt and oil, then keep aside. Take rice flour in a bowl, grind coconut and add to rice flour, pour hot water little bye little, knead it well,…
Dry Shark Curry
Ingredients Coconut oil Small onion – 10 Ginger Coriander powder – 2tsp Red chilli powder – 1 tbsp Turmeric powder – 1/2tsp Tomato – 1/2 Coconut – 1/2 cup Kudam puli-2 Water Salt Coconut oil Small onion – 8 Green…
Kinnathappam
Ingredients rice flour-1 cup coconut-1 1/2 cup sugar-1/2 cup cardamom-4 water-1 cup water-2 cup+1 cup ghee- 1 tsp cashews Preparation Take a mixie jar, add rice flour, coconut, cardamom, sugar and 2 cup water, grind it well, then transfer it to a bowl…
Koorkka mezhukku puratti
Ingredients chinese potatoes -400g shallots-1/2cup curry leaves coconut flakes -2tbsp mustard seeds-1/2tsp coconut oil – Tarmeric powder-1/4tsp+1/4tsp red chilli powder -3/4tsp salt fennel seeds powder -1/4tsp water Preparation Cook koorkka with…
Athirasam
Ingredients raw rice- 1 1/2 cup water cardamom-3-4 jaggerry-250 gm water-1/4 cup oil for frying ghee Preparation Soak rice for 2 hrs, then strain it from water and put it on a cloth. Once it become slightly dry, grind it with cardamom, then sieve the…
Cooked rice Halwa
Ingredients cooked rice-3 cup water-1 cup jaggerry-3/4 cup water-1/2 cup ghee-2 tbsp+2tbsp badam and dry grapes cardamom-1 tbsp semolina-1/2 cup Preparation Grind cooked rice and keep this aside. Melt jaggerry and set aside. Heat ghee in a pan, add badam…