Special egg Biriyani
Ingredients for grinding ginger garlic mint leaves coriander leaves for masala oil cinnamon, cardamom. onion green chilly salt curry leaves turmeric chilly powder coriander powder kashmiri chilly powder chicken masala powder garam masala tomato biriyani…
Rice bran oil benefits
Rice bran oil benefits, It is good for health and skin also, prevent liver, and heart deceaces, control sugar level, remove bad cholostrol from our body, prevent cancer. It contains anti-oxidants, which helps to improve immunity. for watch detailed video…
Wheat banana snack
Ingredients Banana – 3 Wheat – 1 1/2 Cup All purpose flour – I Tsp Coconut – 1 Cup Jaggery – 2 Blocks Salt Cardamom Powder – 1 Tsp Banana Leaves Black Raisins Preparation Melt jaggerry in a pan, add coconut into it,…
Green gram curry
Ingredients green gram -1 cup coconut -4 tsp curry leaves turmeric-2 pinch green chilly garlic-2 Preparation Soak green gram for 4 hrs then cook in pressure cooker. Grind coconut with chilly,turmeric,curry leaves and garlic, then add to curry, boil it…
Green mango pickle
Ingredients raw mango pieces-1 kg kashmiri chilly powde-2 tsp chilly powder-3 tsp hing-1 1/2 tsp fenugreek-1 tsp ginger-1 tsp curry leaves salt vinegar-2 tbsp coconut oil-2 tbsp lukewarm water-1/4 cup Preparation Take chopped mango pieces in a bowl, add…
Mutta pathiri
Ingredients Chapathi dough egg sugar cardamom Preparation Flattern chapathy dough into thin chapathi, brush oil, and dust with atta, fold it from both sides, again brush it oil, flattern it again, heat a tawa, cook the chapathy well, once it cooked split…
Soft chapathi
Ingredients wheat flour salt oil water Preparation Take maida in a bowl, add salt, water and oil, knead it well, add more water if required, then make a soft dough, rest this dough for 1/2 hrs. Then this dough into small balls, next flattern this balls…
Banana halwa
Ingredients banana-12 jaggerry-4-5 cardamom-2 cumin-1/2 tsp ghee Preparation Grind banana with jaggerry juice, cardamom and cumin. Heat a pan, add ghee then pour the banana mix, stir well, add ghee frequently, cook until it become thick and non sticky.…
Uzhunnuvada
Ingredients Urad dal-250 ml crushed pepper-1/2 tbsp chilly-2 ginger chopped curry leaves salt oil Preparation Soak urad dal for 4 hrs then grind it without water, and make smooth paste, transfer it to a bowl, mix it with your hand for 5 minute, then rest…
Semolina Laddu
Ingredients semolina -1 1/2 glass sugar ghee cashews coconut-1/2 sugar-1/4 glass cardamom milk-1/4 glass Preparation Heat a pan, add rava, roast it for 3 minutes and keep aside, then add ghee in a pan, add cashews, and kismis, roast it well and transfer…