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Green mango pickle

ByThattukada

Ingredients

raw mango pieces-1 kg

kashmiri chilly powde-2 tsp

chilly powder-3 tsp

hing-1 1/2 tsp

fenugreek-1 tsp

ginger-1 tsp

curry leaves

salt

vinegar-2 tbsp

coconut oil-2 tbsp

lukewarm water-1/4 cup

Preparation

Take chopped mango pieces in a bowl, add other ingredients one bye one, combine all well, use it after 1 hour.

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