Wheat Payasam
Wheat Payasam Ingredients Broken Wheat 1 cup Jaggery 400 gm Coconut milk 2nd 3 cups Coconut milk 1st 1. 5 cup Coconut bits Cashews Ghee Preparation Soak broken wheat for 1 hour, then cook it in pressure cooker. Melt jaggerry in a separate pan. Heat ghee…
Butter Chicken
Butter Chicken Ingredients: 800 grams boneless chicken, cut into small cubes 1/4 teaspoon turmeric powder 1 1/2 teaspoons chili powder 1 teaspoon kasuri methi (dried fenugreek leaves) 2 tablespoons thick yogurt 1 teaspoon ginger-garlic paste Salt to…
Jilebi
Jilebi Ingredients urad dal-1 cup corn flour-2 tbsp rice flour-1 tbsp food color salt-1 pinch sugar-2 cup water-1 cup lemon juice-1/4 tsp ghee-1 tsp Preparation Soak urad dal for 2-3 hrs, then grind it with less water, take the batter in a bowl, add…
Special Chicken Fry
Special Chicken Fry Ingredients chicken-750 gm pepper powder-1/2 tsp garam masala-1/2 tsp turmeric-1/2 tsp salt kashmiri chilly powder-1 1/2 tbsp chilly flakes-2 tsp fennel seeds-1/2 tsp curd vinegar/lemon-2 tsp ginger garlic paste-1 tsp rice flour-1/2…
Idli Powder making
Idli Powder making Ingredients raw rice-3 cup boiled rice-3 cup urad dal-2 cup yeast-1/4 tsp salt Preparation Mix both rices together, and wash it throughly, then keep the rices under sunlight and dry it. Wash urad dal then dry it in sunlight or you can…
Small banana summer drink
Small banana summer drink Ingredients small banana -4 milk-1+1 cup cashews and almonds soaked horlicks-1/2 pkt sugar soaked sabja elaichi flavour ice cubes Preparation In a mixie jar, add chopped small banana, horlicks, milk, sugar, and soaked almonds…
Potato side dish for chapathi
Potato side dish for chapathi Ingredients potato-2 onion-3 coconut oil mustard dry chilly salt turmeric powder coconut cumin garlic garam masala Preparation Heat oil in a pan, add mustard, let it pop well, then add dry chilly to it, roast it for a…
Ladies finger curd curry
“Moru Curry” is a traditional Kerala dish that features a flavorful and tangy yogurt-based curry. The use of curry leaves, mustard seeds, and other seasonings adds depth to the flavor profile. Moru Curry is often served with rice, and its…
Ragi halwa
Ragi sweet Ingredients Ragi-1 cup jaggerry-3 coconut-1 cup water-1 cup ghee-1-2 tsp Preparation Soak ragi for 1-2 hrs, then grind it with coconut, sieve the mix using a cloth. Melt jaggerry and keep aside. In a pan, add millet juice, then heat it ,…