Wheat Idiyappam
Gothamb Idiyappam Ingredients wheat flour salt hot water coconut oil Preparation Steam wheat flour, then transfer it to a bowl, add salt, then pour hot water, knead it well and make chapathi like dough. Fill it in greased idiyappam maker. Then press it…
Vegetable Pulao.
Vegetable Pulao. Ingredients: 1/2 cup of oil 3 cloves 2 cardamom pods 5 grams 1 small onion 2 cloves garlic 2 green chilies 1 small tomato 1/2 potato, diced 1/2 carrot, diced 1/2 cup of frozen green peas 1/4 cup of capsicum 1/4 teaspoon of turmeric…
Kinna Orotti
Kinna Orotti Malabar Special dish INGREDIENTS: jeera sala rice-1/2 cup dosa rice-1/2 cup small onion-9 coconut-5 TB S fennel seeds cumin cardamom-2 Preparation Soak rice for 2 hrs, then grind it with coconut, shallot, fennel, salt, cumin and cardamom,…
2 raw rice breakfasts
2 raw rice breakfasts Recipe 1 Appam Ingredients Raw Rice-2 cup Cooked Rice Water Dosa batter Salt Recipe 2 Payasam Raw Rice Cherupayar Parippu Coconut Jaggery Salt Coconut Milk Cardamom Ghee Preparation Recipe 1 appam Prepare a batter with soaked raw…
Wheat Puttu
Soft and delicious wheat puttu. Ingredients 1 cup of wheat flour 2 pinches of salt 1 pinch of cumin water Preparation To make the puttu, first mix the wheat flour, salt, and cumin in a bowl. Then, gradually add water while mixing until the dough is soft…
Raw rice appam for breakfast
Raw rice appam for breakfast INGREDIENTS: Raw rice – 2 cups Freshly grated coconut – 1 cup Cooked rice – 1 cup Cumin seeds or Cumin powder – ½ teaspoon Shallots – 3 no: s Garlic – 1 piece Water – 1.5 cup Instant dry yeast – ½ teaspoon Sugar – 1…
Idli Batter
how to make Idli batter fluffy and soft Ingredients Raw rice – 1 Cup Cooked rice – 1/2 Cup Urad dal – 1/2 Cup Fenugreek seeds – 1 tsp Salt Water Preparation Soak the rice and urad dal for 4 hours. This helps the batter to ferment…
Paalappam
Palappam, ,without using yeast Ingredients Idli rice-1 1/2 cup Coconut-1/2 cup Cooked rice-1 cup Baking soda-1/2 tsp Sugar-1 1/2 tbsp Water Salt Preparation Soak one and a half cups of idli rice with one cup of cooked rice and half a cup of grated…