Onion curry

Ingredients

onion-2( chop in to small pieces)

tamarind-lemon size

oil

mustards-1/2 tsp

green chilly

curry leaves

dry red chilly-2

garlic and giger

salt

turmeric-1/2 tbsp

kashmiri chilly- 1 1/2 tbsp

chilly powder-1/2 tsp

coriander powder-1 1/2 tbsp

hing powder-2 pinch

Preparation

Heat a kadai, add oil, then splutter mustards,next add onion,green chilly,garlic ,ginger,curry leaves and red chilly, then saute it well,next add masalas, mix well and pour tamarind juice, add salt, then allow it to boil, finally add hing powder then turn off flame.

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