Ration rice idli and dosa

Ingredients wheat flour-1 cup coconut-1 tbsp salt cooked rice-2 tbsp Preparation Add rice flour to a steel bowl, steam the flour for 15 minutes, then transfer it to a mixie jar, add coconut, salt and cooked rice, blend it to become perfect putt dust, then take a putt maker, add coconut, then add the dust,…

Ingredients Semolina-1 cup coconut oil mustards-1/2 tsp urad dal-1 tsp curry leaves dry red chilly-1 onion-1 green chilly-1 ginger carrot-1/4 coconut grated-2 tbsp water-1 1/2 cup salt Preparation Dry roast semolina until its turn aromatic, then transfer to a plate, heat oil in a pan, crack mustards, then add urad dal,red chilly and curry leaves,…

Ingredients rice flour of ration rice salt water oil coconut Preparation Take rice flour in a bowl, add salt,mix it well, then add water, knead it well and make a little tight dough, take idiyappam maker, brush it with oil, fill the dough, then close it. Take an idli making plates, add coconut in holes,…

Ingredients raw rice-1 glass cooked rice-1 glass salt water-1 1/2 cup egg-1 cumin Preparation Soak rice for 3 hrs, then grind it with cooked rice , salt and water, make a fine paste. Heat oil in a pan, pour the batter to the oil with a small laddle, fry both sides one minute each. You…