Kuzhi Appam
Makes breakfast easy, try this small appam and potato curry, and it’s a great recipe to make as a breakfast and give to kids for tiffin. To prepare this, soak a cup of raw rice and wash them well and add them to the mixie jar, Add a quarter cup of…
Small Dosa
Kannur special Thattil kooti dosa.. Take a bowl, add 2 cup of raw rice , 1 cup boiled dry rice and 1 tsp of fenugreek, wash it well, then soak it for 4 hrs. Take another bowl, add 1 1 /4 cup urad dal, wash it and soak same 4 hrs. After 4 hrs, grind…
Masala Tea
People all over the world have been drinking tea for thousands of centuries, and for good reason. Numerous studies have shown that a variety of teas may boost your immune system, fight off inflammation, and even ward off cancer and heart disease. While…
Idiyappam/ Noolpputt
Along with puttu and appam, idiyappam is a popular breakfast in kerala, Idiyappam Recipe with step by step pictures. Soft idiyappam also known as String hoppers or Nool puttu made with rice flour, salt, oil and hot water. For making this, first take…
5 minute breakfast dosa
An easy-to-prepare breakfast dosa for those busy mornings, it takes just 5 minutes to prepare and requires no curry. Pour one cup of wheat flour and one cup of water into a bowl, You can add enough salt and mix it well. After making it make dosa batter…
Soft Idly
Idli is One of our staple breakfast dishes, steamed idli is very healthy as well as tasty. Idli is prepared by grinding rice and urad dal the day before but without adding rice it is possible to add rice flour to make a nice cottony soft idli.…
Soft Rava appam
We usually prepare Upma with semolina, but you can make soft appam with semolina for breakfast, you can see this recipe that can be prepared in a very short time. Preparation Take a mixie jar, add 1 1/2 cup of semolina, 3/4 cup coconut, 1/2 tsp yiest,…
Malabar Pathiri and Egg Curry
Pathiri is much loved Kerala Muslim traditional specialty prepared and served on special occasions, including parties for newly married couples and during Iftar in the Muslim fasting month of Ramadan. Pathiri is also known as aripathiri, ari pathil or…
Potato, Wheat breakfast
Potatoes,They’re rich in vitamin C, which is an antioxidant. Potatoes were a life-saving food source in early times because the vitamin C prevented scurvy. Another major nutrient in potatoes is potassium, an electrolyte which aids in the workings…