Egg roast
Ingredients boiled egg-6 turmeric powder-1/4 tsp chilly powder-1/4 tsp cumin seeds-1 tsp green chillies-2 onion-2 ginger garlic paste-1 tbsp whisked curd-4 tbsp turmeric powder-1/4 tsp kashmiri chilly powder-1 tsp coriander powder-1 tsp garam masala-1/2…
Bread
Ingredients Maida – 300 gm Yiest-1 tsp sugar-1 tbsp salt-3/4 tsp Ghee/ butter-2 tbsp luke warm water-150 ml Preparation Take water in a bowl, add all ingredients except maida, then mix well, now add maida, then knead it well( 10 minutes), then rest…
Curd rice
Ingredients rice-1/2 cup water-1 1/2 cup curd-1 1/2 cup salt carrot-2 tbsp coriander chopped-1 tbsp oil-1 tsp urad dal-1 tsp dry red chilly-1 curry leaves hing powder-1 pinch ginger chopped-1 tsp green chilly chopped-1 tsp cashews-8 Preparation Wash rice…
Ghee rice in cooker
Ingredients Rice-1 kg oil cashew and kismis onion sliced curry leaves spices water-( double quantity of rice) salt grated carrot lemon juice ghee coriander leaves chopped Preparation Wash rice well, then keep aside. Heat oil in cooker,fry cashews, kis…
Coconut chutney
Ingredients coconut grated-1 cup green chilly-4 shallots-4 red chilly powder-1/4 tsp salt water For seasoning oil shallots chopped mustards red chilly curry leaves Preparation Add all these ingredients in a mixie jar, then grind into fine paste, then…
soft idli
Ingredients Idli rice-1 cup urad dal-1/2 cup fenugreek seeds-1/4 tsp cooked rice-8 tbsp water oil salt Preparation Wash rice and urad dal, soak for 5 hrs, then transfer to a bowl, add water, grind into fine batter, you can add cooked rice into it, grind…
Mutta bajji
Ingredients boiled egg( splitted)-3 gram flour-1 cup kashmiri chilly- 1 tsp salt baking soda-1 pinch hing soaked water water rice flour-1 tbsp Preparation Add all ingredients in a bowl, add water and mix well, make lumps free. Dip eggs in the batter and…
Kozhimutta varattiyath
Ingredients egg -4 salt pepper powder-1/2 tsp oil-4 tbsp ginger, garlic paste-1/2 tsp green chilly-4 onion chopped – 3 tomato-2 pepper -1/2 tsp turmeric-1/4 tsp coriander powder-1/2 tsp chilly powder-1/2 tsp garam masala-1 pinch coriander leaves…
Ivy gourd fry
Ingredients Ivy gourd-3/4 kg( cut into long pieces) shallots-20( crushed) oil-2 tbsp curry leaves salt chilly flakes-2 tsp turmeric powder-1/4 tsp Preparation Heat oil in a kadai, add crushed shallots and curry leaves, saute it well, then add chilly…
Kadala varuthath ( uppu kadala)
Ingredients chick pea-1 cup salt Preparation Take a kadai, add salt, cook in high flame, once it become hot, put small quantity of kadala into it, mix well, keep the flame high, once all chick pea split, strai out from salt, fry all in this method. for…