Ingredients
coconut oil-2 tbsp
cloves-1
cinnamon-1
cardamom-1
curry leaves
green chilly
garlic and ginger chopped
onion-1
turmeric-1/2 tsp
coriander powder-1 tbsp
garam masala-1/2 tsp
meat masala-1/2 tsp
pepper powder-1/4 tsp
boiled potato-3
second extract of coconut milk-1 cup
salt
thick coconut milk-1/2 cup
coconut oil
mustard seeds
curry leaves
shallots chopped
Preparation
Heat oil in a pan, add spices, then roast it, next add curry leaves, ginger,garlic, and chilly, roast it well, next add onion and salt, saute until it turns golden brown, next add masala powder one bye one, mix well, add potato pieces, mix with masala, and add second coconut milk, boil it well, once it absorbs completely add thick coconut milk, after heating it turn off flame, finally season it with mustard, curry leaves and shallots.
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