Ingredients
• Potato – 2 no’s
• Soya chunks — 50 grams
• Green peas – ½ cup
• Grated coconut — 1 cup
• Small onion –8 no’s
• Onion – 2 no’s
• Tomato – 1
• Geen chilli – 3 no’s
• Ginger — 1 tablespoon
• Garlic – 1 tablespoon
• Turmeric powder — ½ teaspoon
• Coriander powder – 2 teaspoon
• Chilli powder – 1 ½ teaspoon
• Garam masala – ½ teaspoon
• Coconut pieces
• Coconut oil
• Curry leaves
• Salt
• Water
Preparation
Heat a pan, add oil , roast coconut and shallots until it become golden brown, then add masalas, mix well , then grind it into fine powder without water. Soak soya chunks in hot water, then wash it in cold water. Heat a pan, add oil, saute potato well, then transfer to a plate, in the same pan add ginger,garlic,onion,green chilly, and curry leaves and coconut pieces, saute this well, then add tomato, next add soya, green peas and potato, mix well, add water, cook well. After cooking well add coconut , mix well, cook until it become thick, add garam masala. Heat a pan, add oil, fry shallots and curry leaves, add to curry.
for watch detailed video about Sadya masala curry, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Bincy Lenins Kitchen
