Green gram curry
Ingredients
green gram – 1 1/2 cup
oil
mustards
curry leaves
onion-1
turmeric-1/2 tsp
green chilly-2-3
ginger garlic crushed
chilly powder-1/2 tsp
oil
Preparation
Cook green gram in a pressure cooker for 3 whistle. Heat oil in a pan, splutter mustards, then add onion, ginger garlic, curry leaves, and masalas, saute well, next add cooked green gram, mix well , add required salt and cook for 5 minutes, then turn off flame.
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