Paal Putt
Ingredients
putt podi
carrot
coconut
milk powder
salt
sugar
ghee
Preparation
In a bowl, prepare putt podi by adding putt powder, salt and water, combine well, then keep aside for 10 minutes, then add carrot, coconut, sugar , milk powder and ghee, mix well and make a wet powder. then steam putt in putt kutti as usual.
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