Ingredients
greengram-1 glass
salt
green chilly-3-4
turmeric-1/4 tsp
chilly powder-1/2 tbsp
salt
water
coconut grated-1 hanful
water
curry leaves
Preparation
Soak greengram overnight, then cook it in a pressure cooker with turmeric, chilly powder, salt, green chilly and water. Open the lid after the pressure gone, then add grated coconut and water, boil it well, finally add some curry leaves.
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