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Chicken Kabsa

ByThattukada

Ingredients

sunflower oil-5 tbsp

onion-2

spices

chilly-4

ginger,garlic crushed-1 1/2 tbsp

Kabsa masala powder-3 tbsp

chilly powder

chicken stock-1

garam masala

chicken- marinate with  chilly powder,salt and turmeric

tomato paste-3 tomatoes

salt

Rice -3 cup

salt-4 1/2 cup

dry lemon-1

for frying chicken

ketchup

chilly powder

salt

lemon juice

Preparation

Heat oil in a cooker, add spices and green chilly along with onion, saute it well, next add ginger garlic crushed, after sauting well add marinated chicken, mix all, then add masalas, chicken stock and tomato puree, add required water and cook well. Now take back the chicken pieces, marinate with masalas and fry it well. Add rices to the chicken cooked water, after cooking well, mix all together.

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