Rices

rices

  • |

    Hyderabadi Biriyani

    Ingredients Biryani Masala Nutmeg – 1/2 piece Black cardamoms – 4 cinnamon – 2 piece Star anise -3 Green cardamom -10 cloves – 15 mace – 1 tsp Peppercorns – 2 tsp bay leaves -4 coriander seeds – 2 tbsp shah jeera – 1 tbsp fennel seeds – 1/2 tsp Chicken Marination Chicken – 1…

  • |

    Egg Biriyani

    Ingredients sun flower oil-3 tbsp onion-3 ginger garlic-12 green chilly-4 turmeric-1/2 tsp coriander powder-2 tbsp kashmiri chilly powder-1 1/2 tbsp garam masala-1 1/4 tbsp salt coriander leaves eggs boiled-6 carrot-2 beans-12 Preparation Heat oil in a pan, add onion, roast until it become brown, take 3 tsp from it and keep aside. Crush chilly, ginger…

  • |

    Chicken Tikka Biriyani

    Ingredients Basmati rice-3 cup cinnamon-3 cloves-6 shajeera-1 tsp cardamom-4 salt oil chicken-1 kg chilly powder-1 tbsp+2 tsp fennel powder-1 tsp pepper powder-1 tsp turmeric-1 tsp+ 1/2 tsp garam masala-1 +1 1/2 tsp lemon juice-1 tbsp yogurt-1 +3 tbsp oil onion-3 green chilly-8 ginger garlic paste-3 tbsp tomato paste-2 coriander leaves-1 cup mint leaves-1 cup Preparation…

  • |

    Carrot rice

    Ingredients water-4 cup cinnamon cardamom cloves salt basmati rice-1 cup ghee-1 tbsp fennel-1/4 tsp ginger garlic paste-1 tsp green chilly-1 onion-1 cashews and kismis turmeric-1/4 tsp grated carrot-1 cup salt curry leaves pomegranate Preparation Boil water in a pot, add salt and spices, then add washed rice, cook it well then strain it from water….

  • |

    Thalassery Chicken Biriyani

    Ingredients onion-4 tomato-2 garlic-2 pods ginger-large piece green chilly-10 chicken-1 kg chilly powder-1 tsp salt turmeric-1/4 tsp ghee+oil salt biriyani masala powder/garam masala coriander leaves and mint leaves cashews, and pista curd-2 tbsp jeera rice-4 glass water-8 glass whole spices salt lemon juice-1 tbsp turmeric milk mix ghee fried onion Preparation Marinate chicken with salt…

  • |

    Veg Biriyani

    Ingredients ghee-2 tbsp cashew and kismis whole spices onion-2 ginger ,garlic, chilly crushed tomato-2 salt chicken masala-2 tbsp potato green peas curd-3 tbsp coriander leaves-1 cup mint leaves-1 cup basmati rice-3 cup water-6 cup Preparation Heat ghee in a pan, add cashew and kismis, after roasting it well add whole spices, roast it again, then…

  • |

    Beef Kabsa

    Ingredients basmati rice-5 cup sunflower oil-1/4 cup cinnamon stick cardamom coriander seeds pepper corn cloves dry lemon-2 onion-3 salt garlic -2 tomato juice-2 tomato sauce-1 tbsp chicken stock-1 kabsa masala-2 1/2 tbsp beef-1 kg water-1/4 cup pepper powder-1 tsp boiled water-8 cup Preparation Heat oil in a pressure cooker, add whole spices, roast it for…

  • |

    Mutton Manthi

    Ingredients mutton-1 kg onion-2 green chilly-5 ginger garlic paste-3 tbsp oil-1/4 cup cumin-3/4 tbsp garam masala-3/4 tbsp pepper powder-1 tbsp salt chicken stock-2 cubes capsicum-1 tomato paste-2 for rice water salt green chilly whole spices basmati rice-4 cup food color Preparation In a pressure cooker, add mutton, onion, green chilly, ginger garlic paste, salt, pepper…

  • |

    Quail hen Biriyani

    Ingredients for marination kashmiri chilly powder-2 tsp turmeric-1/2 tsp salt ginger paste garlic paste garam masala powder-1/2 tsp corn flour-1 tbsp lemon juice-1 quail-4-5 Other ingredients oil cashews kismis onion-4 salt ginger garlic paste chilly paste tomato-3 capsicum-1/2 carrot-1/2 turmeric-1/2 tsp biriyani masala-1 tbsp curd-1/2 cup coriander leaves and mint leaves green chilly sauce-1 tsp…

  • |

    Thalasseri Dum Biriyani

    Thalassery Biryani. Thalassery biryani is a rice-based dish blended with spices and chicken. As it is the only biryani recipe in Kerala cuisine, it can also be called Kerala biryani. Thalassery biryani is the only type of biryani in the whole of Kerala which uses Kaima rice for preparation.Dum Biryani is a favourite, which is…