Ingredients
• Rice flour — 2 cups
• Yeast – 1 teaspoon
• Coconut oil – 1 tablespoon
• Sugar
• Salt
• Warm water
Preparation
Take a pan, add 1/2 cup rice flour and water, after mixing well, turn on flame and stir it well, once it become thick, turn off flame.Take a mixie jar add 1 1/2 cup rice flour and lukewarm water, blend it well, then pour 3/4 part to a bowl, then add cooked rice flour to the jar, add yeast, sugar, coconut oil, salt and water, blend it well, then pour it to the bowl, mix the batter well and rest for 1/2 hrs, then make soft velleppam as usual.
for watch detailed video about Instant Velleppam see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Bincy Lenins Kitchen
