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Thin appam for breakfast

ByThattukada

Ingredients

Rice flour 3/4 cup

one Egg

coconut milk- 1 cup thick

sugar optional

salt

Water or thin coconut milk -1/4 cup

Preparation

Add all these ingredients in a mixie jar, grind it into fine batter, then pour it to a bowl through a strainer, then add more water if required, then keep aside for 15 minutes. Heat a pan or tawa, pour the batter, then round it, make thin dosas.

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