Ingredients
matta rice-2 cup
coconut-2-2 1/2 cup
cumin
water-8 cup
Preparation
Soak rice for 6 hrs, then grind it with salt, cumin and coconut, make coarse thick batter.Make small kozhukkattas. Boil water in a vessel, add kozhukkatta into the boiling water, cook it well.
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