Ingredients
raw rice-2 cup
urad dal-1/4 glass
fenugreek-1 tsp
cooked rice-1/4 cup
salt
sugar-1 tsp
yiest-1/2 tsp
water- 1 1/2 cup
Preparation
In a bowl, add rice , urad dal and fenugreek, wash it well, add cooked rice, coconut , sugar, salt and yiest into it, add water, then soak it overnight. Next morning, grind it in the soaked water, rest about 1/2 hrs, then cook perfect dosa.
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