|

Ration rice Breakfast

Ingredients

rice-1 cup

hot water

instant yiest-1 tsp

salt

maida-2 tsp

Preparation

Wash rice then soak  in hot water, keep over night. Next morning grind it with the soaked water, then add salt,yiest, maida and mix it well, rest the batter for 1/2 hrs, then heat a tawa, pour 1 laddle of batter, just round it, cook both sides. Soft appam is ready.

for watch detailed video about Ration rice Breakfast, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Chayem Vadem – ചായേം വടേം

Similar Posts

  • |

    Oats Porridge

    Ingredients Oats- 1/2cup Greenchilli- 1 Garlic-5 HalfTomato Fennel seeds powder- 1/2tsp- 1 tsp Coriander leaves Salt Water- 3 1/2cups- 4 cup Grated coconut – 4tbs Ghee- 1 tsp Preparation Add oats to cooker, then add green chilly, garlic chopped , tomato, carrot chopped, coriander leaves,fennel , salt and required water, then cover the cooker and…

  • Beetroot juices

    Ingredients: *Boiled beetroot – 5 pieces *Cold milk – 3/4 cup *Water – 1/2 cup *Suger – 2 1/2 tablespoon *Cardamom – 2 nos *Boiled beetroot- 5 pieces *Cold milk -3/4 cup *water – 1/2 cup *Suger – 2 1/2 tablespoon *Vannila essents – 2 drops *Biled beetroot paste – 1 tablespoon *Cold water –…

  • |

    Payar kanji

    Ingredients  Rice – Any rice ( i am using palakkadan matta ) – 1 cup/ glass )(1 cup = 250 ml ) Green gram ( cherupayar ) – 4 tablespoon Dried red chilli – 2 Shallots ( small onion ) – 7 Garlic 1 big clove ( If small you can take 2 to 3…

  • Wheat breakfast

    Wheat breakfast ingredients wheat flour-1 cup sugar-2 tbsp salt-1/4 tsp coconut oil-1 tbsp water-1 cup egg-2 turmeric-1 pinch preparation In a blender, add wheat flour, sugar, salt and water, blend it well, then pour it to a bowl, add egg and turmeric to it, then mix it well, now make thin dosas. for details watch…

  • |

    Rava Uppumaavu

    Ingredients Rava – 400g Oil- 3 tbsp Mustard Curry leaves Dry chilli Onion-1 Green chilli – 2 Carrot Ginger Water – 2 glass Salt Sugar-1/2tsp Coconut 1/4 cup Preparation Roast rava in a pan, then transfer to a plate. In the same pan, add dalda, once it heat well, add mustards, after pop it add…