Ingredients:
milk powder- 1 cup
baking powder- 1/2 tsp
maida- 1 1/2 tbsp
ghee- 1 tbsp
soaked semolina (soak 1 tbsp of semolina in 1 1/2 tbsp of water for 10 mins)
lukewarm milk- 2 1/2 tbsp
oil/ghee (for frying)
sugar- 1 cup
water- 1 1/2 cup
cardamom- 3
lemon juice- 1 tsp
rose water- 1 tsp
Preparation
In a bowl, add milk powder,baking powder and maida, mix all well, next add ghee , mix again, next add soaked semolina, mix it well, next knead it with lukewarm milk and make a dough, rest this for 10 minutes. Then make small balls, fry in hot oil, keep the flame low. For sugar syrup, melt sugar in a pan, add cardamom, lemon juice and rose water, after boiling it add gulab jamun, soak it for 4 hrs, then use it.
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