Ingredients
chana-2 cup soaked
onion-2
tomato-1
turmeric-1/2 tsp
chilly powder-2 tbsp
water-1 1/2 cup
salt
coconut grated-2 cup
green chilly-3
coriander leaves
curry leaves
garlic
pepper powder-1 tsp
water-1 cup
oil
mustards
dry red chilly
Preparation
Cook chana with tomato onion, turmeric , chilly powder , salt and water in a pressure cooker.Grind coconut with chilly,curry leaves,coriander leaves, garlic and pepper powder, then add to cooked chana, mix well then boil it. Heat oil in a pan, pop mustards,curry leaves and dry red chilly , add to curry.
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