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Potato dal curry

Ingredients

potato-1

dal-1/2 cup

coconut grated-1/2 cup

cinnamon stick-1

cardamom-2

cloves-2

fennel-1/2 tsp

salt

water

oil

chilly powder-1 tsp

turmeric-1/2 tsp

coriander powder-2 tsp

green chilly-4

ginger-1 large piece

onion-1

shallots-12

garlic-12

curry leaves

Preparation

In a pressure cooker add potato,dal,salt,onion,turmeric,chilly, curry leaves and water, then cook for 2 whistle.Heat oil in a pan, add coconut,masalas.shallots,garlic,chilly and ginger, roast until it turns golden color, grind into fine paste after it cools, then add this mix to cooker, boil it well.Finally add roasted shallots and curry leaves.

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