Skip to content
-
Thattukada official Kitchen Essentials at Affordable Prices!. Visit Now!
  • https://www.facebook.com/
  • https://twitter.com/
  • https://t.me/
  • https://www.instagram.com/
  • https://youtube.com/
thattukada Thattukada

Easy Recipes

thattukada Thattukada

Easy Recipes

  • Home
  • About
  • Advance Search Results
  • Blog
  • Cart
  • Checkout
  • Chef Listing
  • Contact Us
  • FAQ
  • Features
  • Home
  • My account
  • Recent Recipes
  • Sample Page
  • Shop
  • Submit Recipe
  • Thumbnail Slider
  • Typography
  • User Profile
  • Home
  • About
  • Advance Search Results
  • Blog
  • Cart
  • Checkout
  • Chef Listing
  • Contact Us
  • FAQ
  • Features
  • Home
  • My account
  • Recent Recipes
  • Sample Page
  • Shop
  • Submit Recipe
  • Thumbnail Slider
  • Typography
  • User Profile
Subscribe
Close

Search

CurriesVegetable

Curd , Ginger curry

By Thattukada
August 14, 2024 1 Min Read
0

It is a recipe for a ginger buttermilk dish called ‘Inji Thairu’ or ‘Inji Pachadi’ in Malayalam. This dish is very easy to make and has many health benefits, including aiding in digestion, gas, and acidity relief.

Ingredients

•curd – 2 cups

•Mustard seed – 1 tsp

•Dried Chilli – 3

•Chopped green chillies – 2 tbsp

•Small onion chopped – 1/4 cup

•chopped ginger – 1/2 cup

•Curry leaves – 2 stalks

• Coconut oil – 2 tbsp

•Salt – 1 & 1/2 tsp

Preparation

Whisk together the yogurt and salt in a bowl until smooth. Heat coconut oil in a pan and splutter mustard seeds and dried red chilies. Add finely chopped shallots, ginger, green chilies, and curry leaves to the pan and saute until fragrant and golden brown. Pour the sauteed mixture into the yogurt and mix well.Let the dish cool down for some time before serving.

for details watch video

for more videos subscribe channel Jess Creative World

Tags:

curd currycurd ginger
Author

Thattukada

Follow Me
Other Articles
Previous

High protein recipe for kids

Next

Quinoa cooking

Copyright 2026 — Thattukada. All rights reserved.