Ingredients
maida-1 cup
salt
milk -2 tbsp
sugar-1 tbsp
oil-1 tbsp
water-1 cup
egg-4
green chilly-1
onion-1/2
salt
Preparation
Add maida to a bowl, then add salt, sugar, milk, oil and water, then mix well and make a loose batter. Make thin dosas from this batter. Beat egg to a bowl, then add salt, onion and chilly, mix it well. Heat a pan, apply oil, then pour a little egg mix, round it, then add maida dosa above it, cook it well, then transfer it to a plate.
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