Ingredients
semolina-1 cup
poha-1/2 cup
salt-3/4 tsp
curd-1/2 cup
water-3/4 cup+1/4 cup
green chilly-1/2
ginger
hing-1/4 tsp
shallots-3
curry leaves
baking soda-1 pinch
for chammanthi
coconut
shallots
green chilly
ginger
salt
water
Preparation
Take a mixie jar, add semolina, poha, water, salt, and curd, grind it well, then pour the batter to a bowl, add chopped vegetables, and hing powder, mix well then keep aside for 10 minutes, next add baking soda, after combine well make small dosas in tawa.
For chammanthi, grind all ingredients together in the list.
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