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Pumpkin,Tomato curry

ByThattukada

Ingredients

for cooking

pumpkin-1/2 kg

water

salt

turmeric-1/4 tsp

chilly powder-3/4 tsp

green chilly-3

other ingredients

curry leaves

tomato

coconut-1/2

cumin-1/2 tsp

turmeric-1/4 tsp

water

oil

mustard

dry chilly

curry leaves

Preparation

Add pumpkin pieces to a pressure cooker, add turmeric, salt, chilly powder, green chilly and water, then cook it for 2 whistle, add tomato into it after the pressure gone, then boil it. Grind coconut with cumin , turmeric and water, then add to curry, boil it for 2 minutes. Finally, temper the curry with mustard, dry chilly and curry leaves.

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