|

Sadya Special Erisseri

ByThattukada

Ingredients

cow beans soaked-1 cup

salt

turmeric powder-1/4 tbsp+1/4 tbsp

water

pumkin-1/2

chilly powder-1/2 tbsp

grated coconut-3/4 piece

shallots-4-5

garlic-2

cumin-1/2 tbsp

green chilly-4

water

coconut oil

mustards

curry leaves

dry red chilly

Preparation

Cook cow beans with turmeric, salt and water in a pressure cooker, add pumkin pieces into it, then add salt, turmeric and chilly powder, add some more water, then cook it for 1 whistle.Grind coconut with green chilly,cumin, shallots, and garlic, add it to the curry, boil it until it become slightly thick, dry roast coconut until it turns brown, then add to the curry, mix well, finally season it with mustard, dry red chilly and curry leaves.

for watch detailed video about Sadya Special Erisseri see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Rainey Rixon

Similar Posts

  • |

    Drum stick dal curry

    ByThattukada

    Ingredients drum stick-1 tuvar dal-2 tbsp green chilly-5-6 water salt chilly powder turmeric powder coconut-2 tbsp turmeric cumin Preparation Cook dal in a pressure cooker with salt, turmeric, chilly powder, green chilly and water. After cooking it add drum stick, and more water, boil it well. Grind coconut with turmeric and cumin, then add to…

  • |

    Colocassia curry

    ByThattukada

    Colocassia curry Ingredients coconut shallots cumin garlic turmeric chilly powder mustard dry chilly curry leaves colocassia Preparation Cook colocassia with turmeric, salt , water and masala powders. grind coconut with garlic, shallots and cumin, then add to cooked colocassia, boil it well, pour coconut oil to it. Finally, season it with dry chilly, curry leaves,…

  • |

    Chickpea curry

    ByThattukada

    Ingredients Cooked chickpea-1 cup oil onion-1 tomato-1 green chilly-2-3 garlic-1 tbsp ginger -1 tbsp chicken masala-2 tbsp kashmiri chilly powder-1 tbsp water garam masala -1/2 tsp curry leaves Preparation Take 2 tbsp of cooked chickpea, grind into fine paste and mix with the cooked chickpea. Heat oil in a pan ,add ginger and garlic, roast…

  • |

    Bread sandwich

    ByThattukada

    Ingredients onion sliced-1/2 carrot sliced-1 cabbage mayonaise( tandoori) tomato sauce coriander leaves bread slices cutlet Preparation Mix all vegetables together, then add mayonaise , sauce and coriander leaves, mix well. Take a bread slice, spread veg mix over the bread, then place a cutlet, and put another slice of bread. for watch detailed video about…

  • |

    Tapioca curry

    ByThattukada

    Ingredients tapioca coconut-1/2 turmeric-1/3 tsp green chilly-2 shallots-4 salt coconut oil-2 tbsp fennel-1/4 tsp curd-2 tsp mustard curry leaves Preparation Clean tapioca and cut into small pieces, after washing well add it to a clay pot, add water and boil it well, then replace water , add turmeric and salt, boil it again. Grind coconut…