Ingredients
Tuvar dal-3-4 tbsp
coconut-1 tbsp
coriander leaves
garlic-6-8
salt
curry leaves
dry red chilly-6-7
jaggerry-1 small piece
coconut oil-1-2 tsp
pepper-1 tsp
tamarind- gooseberry size
Preparation
Heat a pan, add oil, then add ingredients one bye one, saute it well , then grind with tamarind and jaggerry.
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