Chickpea Curry
Chickpea Curry Ingredients ghee whole spices crushed ginger garlic onion tomato coconut salt coriander powder chilly powder garam masala turmeric green chilly fennel curry leaves oil coriander leaves Preparation Cook the chickpeas in a pressure cooker…
Kadalakkari
Kaadakari is a cool combination that can be eaten with most of the delicacies. Kaadakari is a special item with Malayali breakfast dishes. First wash the soaked peas and add them to the cooker, then add enough salt, chop the onion, chop two green…
Chickpea thick gravy curry
A tasty chickpea curry , which is best combination for chapathi , poori and Idiyappam.. Soak chickpea overnight, then cook it in a pressure cooker next day. Take a mixie jar, add 10 shallots, 1/4 onion, ginger, garlic and tomato, then make a paste. Heat…