Ingredients
oil
onion-2
ginger, chilly and curry leaves crushed
salt
turmeric-1/4 tsp
garam masala-1/2 tbsp
pepper powder
boiled potato-2
coriander leaves
boiled egg-3(cut vertically into 2)
bread-4( cut into small cubes)
oil for frying
Preparation
Heat oil in a pan, add crushed chilly, ginger and curry leaves, after sauting it well add onion and salt, cook until it become soft, next add masalas, mix well, then add boiled potato, mash it well , finally add coriander leaves and turn off flame. Once the heat is gone, take small quantity of masala, and take 1 piece of egg, cover the egg with masala, then stick bread cubes around the masala, after doing this process, fry it in hot oil.
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