Ingredients
raw mango-2
chilly powder-3 tbsp
fenugreek powder-1.5 tsp
hing powder-1/2 tsp
salt
gingelly oil
Preparation
Cut mango into long pieces without peel off. Heat oil in a pan, add mango, fry it well, then transfer it to a plate. In the same pan, add chilly powder, salt, fenugreek powder, and hing, heat it well, then add fried mango, mix all well, cook it for 5 minutes, then turn off flame. After cooling well keep in air tight glass jar.
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