Ingredients
sesame-2 cup
coconut-1 cup
jaggerry-2
cashews-20
Preparation
Wash egg well, then strain from water. Heat a pan, add sesame seeds, dry roast it in medium flame, dry roast cashew nuts, once the heat is gone, grind both,then add it to a bowl, crush coconut and jaggerry, then add it to the sesame mix, knead it with your hand , then make small laddu.
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