Ingredients
raw rice-2 cup( soaked)
water
coconut-1 1/4 cup
sugar-3/4 cup
yeast-1/2 tsp
cardamom powder-3/4 tsp
Preparation
Add rice to a mixie jar, add water, and grind it into fine paste, add 2 tbsp batter from it, and add it to a pan, add more water, then stir it well to make thick , then add it to the mixie jar, add coconut , sugar and water, then grind it again, next add yeast, cardamom and salt, blend it again, then transfer it to a bowl, keep aside for raise the batter. After that, take a plate, grease it with ghee, pour the batter to the plate, then steam it well.
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