Garlic Chicken

Ingredients

for marination

chicken-1 kg

ginger garlic paste-1 1/2 tsp

soy sauce-1 1/2 tsp

pepper powder-3/4 tsp

maida-1 tbsp

corn flour-3 tbsp

salt

lemon juice-1/2

for masala

ginger-a small piece

garlic-20

onion-1

green chilly-2

spring onion white-3 tbsp

capsicum-1/2

sugar-1 pinch

spring onion green-3 tbsp

soy sauce-3 tbsp

green chilly sauce- 1 1/2 tbsp

vinegar-1 tbsp

water/chicken stock- 1 1/2 cup

corn flour-1 tbsp

salt

oil

Preparation

For marination, add the items to the chicken , mix it evenly, rest this for 1/2 hrs, then fry chicken pieces. In the same pan add ginger, garlic, chilly and onion, saute it well, then add spring onion, next add sauces, mix well, add salt, then add fried chicken pieces, mix it with masala, add capsicum and chicken stock, then boil it well, next add corn flour and chicken stock mix, boil it again, finally add spring onion and sugar.

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