Dried Bitter gourd(paavaykka kondattam)

ByThattukada

Ingredients

Bitter gourd

turmeric

salt

water

Preparation

Cut bitter gourd into round slices. Boil water with turmeric and salt, add bitter gourd, cook it about 75 %, then remove it from water, and keep in sunlight till it become dry, then fry in hot oil.

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