Ingredients
papad-6
oil
shallots-10-12
garlic-5-6
curry leaves
chilly crush-2 tsp
kashmiri chilly powder-1 tsp
salt
Preparation
Cut papad into small pieces, then fry it in oil and transfer to a plate. In the same oil, add shallots and curry leaves, saute it well, add chilly flakes, salt and kashmiri chilly powder, mix well, next add papad, mix all well.
for watch detailed video about Pappadam Thoran, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Chayem Vadem – ചായേം വടേം
