Soft unniyappam

Ingredients

small banana-3

jaggerry-200 gm

water-1/4 cup

rice flour-2 cup

water

baking soda-1/4 tsp

roasted coconut pieces

black sesame seeds- 1 1/2 tsp

cumin-1 tsp

oil

Preparation

Grind banana into fine paste, then transfer to a bowl, add jaggerry juice and rice flour, mix well and make a thick batter, rest this batter for 2 hrs. Add coconut pieces, cumin,baking soda and sesame seeds to fermented batter, add water if required, mix all well. Heat oil in unniyappam pot, pour batter in each hole, cook both sides, unniyappam is ready.

for watch detailed video about Soft unniyappam, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Amruthethu