Avalose Podi ( snack)

Ingredients

Puttupodi – 1 cup

grated coconut – 3/4 cup

cumin seeds – 1/2 to 3/4 tsp

caradamom powder- 1/2 to 3/4 tsp

black sesame seeds- 1/2 tsp

water – 1/2 cup

salt – 2 pinches

Preparation

Take a bowl, add putt podi, coconut,cumin.sesame seeda,cardamom, and salt , mix with your hand, then add water, again mix it with your fingers. Heat a kadai, add the mixture, mix well, cook until it become light brown. Then transfer to a plate, add sugar and mix well, now it is ready.

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