Ingredients
Maida – 2 cup
Coconut milk thick
coconut milk second extract
Egg
Salt
Sugar
Preparation
Take thick coconut milk, add sugar, mix well and keep aside. In a mixie jar add second coconut milk, add maida, egg , salt , blend it well, then pour it to a bowl and rest it for 10 minutes. Heat a claypot,pour 1 laddle of batter, once the holes comes out, cover the pot, cook for 1 minute, then take.
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