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Fried Milk

ByThattukada

Ingredients

milk-1 ltr

corn flour-2 tbsp

sugar powdered-2 tbsp

cardamom

corn flour-1 tbsp

milk-2 tbsp

sugar powder-1/2 tbsp

bread crumbs

Preparation

Mix milk and corn flour in a sauce pan, after removing lumps put in a stove, stir well, add sugar and cardamom, cook until it become thick, then transfer to a tray and allow it to cool, then transfer to fridge and keep 2 hrs, next cut it into rectangle shape.Mix corn flour sugar and milk in a bowl, dip milk bars in this mix, coat in bread crumbs, then fry in hot oil.

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