|

Poha cutlet

Ingredients

Poha-2 cup

onion-1

green chilly-2

chilly flakes-1/2 tsp

tomato sauce-2 tbsp

coriander leaves

oregano

salt

rice flour-3 tbsp

maida

bread crumbs

Preparation

Wash poha, then rest for 1/2 hrs, then grind it, add other ingredients into it, mix well, then make cutlet, dip this in maida paste and coat in bread crumbs, finally fry cutlet in hot oil.

for watch detailed video about Poha cutlet, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Naatturuchi

Similar Posts

  • Kunji Kalathappam

    Ingredients raw rice -1/4 cup jaggerry-3 cumin-1 tsp fennel-1 tsp maida-1/2 cup shallots chopped ghee coconut pieces Preparation Soak rice for 2-3 hrs, then grind it with cumin, fennel and water, then make a smooth paste, add jaggerry juice into it, then add roasted shallots and coconut, mix well. Heat a pan, pour the batter,…

  • Tapioca dry fry

    Tasty and crispy snackrecipe with Tapioca.. INGREDIENTS Tapioca salt water oil Preparation Clean tapioca, then cut it into large pieces, In a pressure cooker add hot water and salt, then add tapioca into it, soak it for 5 minutes, then sieve it. Cut tapioca pieces into long thin pieces, dry this slices under sunlight. Then…

  • Sago Tikki

    Sago Tikki, a delicious snack Ingredients sago-1 cup peanut-3/4 cup ginger choppes-1 tsp green chilly-1 lemnon juice-1 tsp cumin-1 tsp pepper powder salt boiled potato-1 coriander leaves Preparation Wash sago well, then soak it for 5 hrs, then remove it from water. Crush peanuts, then add to sago, add chopped gingr, green chilly, lemon juice,…

  • Crispy bread bites

    Water Salt Chili flakes Oregano Black pepper powder Chopped coriander leaves 3 slices of bread 1/2 cup semolina (rava) Oil (for greasing hands and frying) Preparation Boil water in a pan and add salt, chili flakes, oregano, black pepper powder, and chopped coriander leaves.Adding bread and semolina Tear three slices of bread into pieces and…