Ingredients
raw rice- 1 cup
cooked rice-1/2 cup
egg-1
water-1/2 cup
onion-1
carrot-1/4 cup
green chilly-2
salt
oil
Preparation
Soak rice for 4 hrs, then grind with cooked rice and egg , make slightly coarse batter, then add chopped vegetables and salt, mix it well. Heat oil and deep fry mutta surkka.
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