Ingredients
rice flour
shallots
sesame seeds
garlic
salt
boiling water
cumin
grated coconut
Preparation
In a bowl add all ingredients into it, then knead it by using hot water, and make a soft dough. Take a plastic wrap, put small ball shaped dough, and roll it over the wrap, then roll this by using a pipe, then remove the pipe, and fry these in hot oil.
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